A New Culture of Commerce
As immigration increases, many suburbs across North America have become attractive to immigrants as they seek affordable housing, better living conditions, education and job opportunities, and community connections. Agincourt is not an exception. In the 1970s, a concentration of Chinese businesses emerged in Agincourt, home to many Chinese people who formed almost half of its 8000 residents. The first Chinese shops appeared at Glen Watford and Sheppard where the Dragon Center, the first North American indoor Chinese mall was built. The area soon became known as Scarborough’s Chinatown, alongside other plazas like Agincourt Mall and Torchin Plaza.
Chinese businesses in these new plazas and malls attracted Chinese immigrants from all over Toronto. They shopped for special ingredients from back home and ate dishes from their hometowns. Since many newcomers cook at home and don’t need special training or certifications to prepare their favourite dishes, they typically opened and operated their own food businesses to make a living and connect with the community.
Developed in 1977 by a Chinese developer who purchased land on Sheppard Avenue East, Torchin Plaza (now known as Cathay Plaza) became the home of New World Oriental Cuisine restaurant and the first branch of Mandarin Restaurant. It was one of the original malls that made up the tapestry of Chinese businesses in Scarborough. The mall today features a variety of East Asian restaurants and businesses that draw immigrants from all parts of Toronto. It was a cornerstone of Agincourt.
During this time, Norman Ho, a real estate broker in Scarborough, estimated that about half of Agincourt’s real estate belonged to Chinese investors. The influence of the Chinese community was growing, putting Agincourt on the map for its food, its culture, and its community.