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Dairyman’s House

Black and white photo of a gabled house, two smaller buildings to the right, hill in background.

Greater Vernon Museum & Archives, photo #2167

The head dairyman and his family lived near the barn complex, with the milk house and ice house nearby. The milk from Fintry’s dairy was unpasteurized, so it needed to be stored at below 55°F (12°C) and consumed or shipped within 72 hours.